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Having knowledge in the field of marketing is imperative for maintaining any business, as well as a fast-casual restaurant. If you’re looking to increase your sales numbers, improve brand awareness, and draw in customers, you’ll be remised if you don’t look inside these six marketing strategies for small business owners.

1. Mobile Friendly Website

With nearly 85% of the population owning smartphones, it’s highly encouraged to have your restaurant’s mobile website be effective and responsive. Ease of access is crucial here, be it finding a menu, the location as well or ordering online. Being User friendly can create a sense of reliability within your business and drastically improve SEO rankings in the long run.

2. Marketing on Social Media

Social Media is a powerful tool to use in the branding and marketing world. The more platforms you engage in the more likely you’re to be noticed within your respected niche. Using platforms such as Facebook, X (formerly Twitter), Instagram and many other high-performance platforms are great way to get customers looking and talking about the food, atmosphere, and reviews of your restaurant. When posting be sure to use high-quality pictures and videos to give a sense of quality to your posts, it’s also suggested to use advertising to help target audiences and demographics.

3. Online Ordering and Delivery

Necessary partnerships are good ways to make connections in the world of business. Popular delivery platforms like Uber Eats, GrubHub, or DoorDash are great for extending your reach and helping your restaurant’s profile while remaining optimized. Another way to take advantage of online ordering and delivery is through In-House Ordering, this is another great way to promote whatever specials and options you have in your restaurant. Offering these items are great way to increase customer loyalty and encourage repeat orders.

4. Customer Reviews and Reputation Management

Customer engagement not only creates an interpersonal relationship between the customer and the restaurant but encourages customers to leave reviews on Google, Yelp, and TripAdvisor. Responding to these comments shows a dedication to improving your restaurant while also giving customers a voice and allowing them to feel satisfied and listened to. Regarding reputation marketing, these tools are needed to take note of a restaurant’s online presence and how the brand is perceived.

5. Optimizing SEO

Regularly updating your website with high-quality and rich content is a great way to improve your SEO. Writing blogs about your menu and community action can vastly improve what’s already in your established search engine. In addition, creating a Google My Business can also improve your understanding of the restaurant and customer reviews. Using local keywords can also boost optimization and advance whatever content you’re promoting.